MEET THE
TEAM
Meet the friendly Canadians who work to serve you!
MEET RUSS
Russ got started in the organic industry at Greenline Distributors in Saskatoon in 2001 and became the General Manager in 2002. He has always wanted to be involved in an agribusiness of some sort. In late 2015, Ross Nunweiler contacted Russ and was looking for a retirement plan. In March 2016, the Schroeder family jumped into food manufacturing with the purchase of Nunweiler’s Flour.
Russ is dedicated to keeping the business authentic and focused on our mission. From developing long-standing partnerships with our growers to overseeing milling and also being that friendly voice on the phone, he is truly the heart and soul of this business.
“Although we do not operate our own farm as the Nunweiler family originally did, we are very closely
connected to the farmers that produce the Grain that we mill. This means that
our farmers need fair pricing for their grains so that they don’t have to compromise quality.
We maintain a close relationship with our producer partners.”
MEET NICK
Nick has been working at Marquis for since 2017. He has a keen interest in milling. He has recently completed the HACCP program at the Food Center in Saskatoon. He is planning on enrolling in the milling program at Kansas State University.
Prior to working at Marquis, Nick worked in the construction industry.
Nick is an avid outdoorsman and nature lover.